Senior Manager, Nutrition for Europe bij The Kraft Heinz Company

Dieticians and Nutritionists

Senior Manager, Nutrition for Europe

The Kraft Heinz Company

Amsterdam, North Holland, Netherlands

Expert

23 dagen geleden geplaatst

Vacaturesamenvatting

As a Senior Manager of Nutrition for Europe, you will develop and implement a consumer-focused nutrition strategy while collaborating with global teams. This role emphasizes scientific expertise and external representation within the industry.

In this role, you will lead the strategic planning and execution of a European nutrition strategy that aligns with company goals. You will work closely with various global and zone teams, including R&D, Growth, Regulatory, Legal, and Communications, to ensure nutrition is integrated into the business effectively.

About the Company

Kraft Heinz is a global food company with a rich heritage, known for its iconic and emerging food and beverage brands. We are committed to disrupting the food industry and driving innovation while fostering a culture of ownership, agility, and curiosity among our employees.

The Role

You will be responsible for synthesizing complex nutritional science into actionable insights for product innovation and reformulation. Additionally, you will communicate technical data clearly to non-technical audiences and design training programs to educate internal partners on nutritional standards and trends. Building relationships with key external stakeholders and representing the company in industry organizations will also be key aspects of your role. Monitoring nutrition-related policy developments and emerging science to advise senior leadership will be essential.

Responsibilities

Define and execute a consumer-centric nutrition strategy across categories.
Collaborate with cross-functional teams to integrate nutrition into business practices.
Synthesize complex nutritional science into actionable insights for product innovation.
Communicate technical data effectively to non-technical stakeholders.
Design and deliver training programs on nutritional standards and trends.
Build relationships with key external stakeholders and represent the company in industry organizations.
Monitor nutrition-related policy developments and emerging science.
Collaborate with the global nutrition community to leverage best practices.

What We Offer

A culture that champions personal and professional growth.
Opportunities to challenge the status quo and make bold decisions.
A commitment to diversity and inclusion, welcoming individuals from all backgrounds.

We invite you to join us in shaping the future of food and making a lasting impact on our communities and the planet.

Vereiste vaardigheden

Strategy

Research and Development (R&D)

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