We are looking for someone who is not afraid to roll up their sleeves, is reliable, and enjoys working as part of a team. You do not need to be an experienced chef. A positive work attitude, motivation, and a willingness to learn are just as important to us. Ideally, you bring:

• An interest in food, catering, or hospitality.
• Previous experience in a kitchen, hospitality, or another fast-paced working environment is an advantage.
• A clean and hygienic way of working, with an eye for detail.
• A strong team spirit, while also being able to work independently.
• The ability to work at a fast pace and get things done.
• The ability to follow work instructions and procedures carefully.
• A flexible and positive attitude.
• Good communication skills.
• Reliability and a strong sense of responsibility.
• Flexibility to work early mornings, evenings, weekends, and public holidays.
• Availability to work between 05:30 and 22:30, 7 days a week.

• A dynamic role in an international working environment at Schiphol Airport.
• A contract of 24 to 38 hours per week.
• A salary between €2,760 and €3,365 gross per month, based on 38 hours per week and excluding allowances.
• Allowances for evening, weekend, and public holiday shifts, which can amount to up to €350 gross per month, depending on your work schedule.
• Excellent primary and secondary employment conditions.
• An attractive pension scheme.
• 25 days of annual leave.
• Travel allowance and various Schiphol employee benefits.
• Paid training and an extensive onboarding programme.
• Career development opportunities within Aspire Lounges and Swissport.
• Additional benefits such as discounts at shops and restaurants at Schiphol Plaza, participation in collective insurance schemes, and annual employee events.

You will work at a unique and international location at Schiphol, surrounded by colleagues and guests from all over the world. In this role, you are an important part of the team that ensures our guests enjoy a well-organized and high-quality lounge experience. You will have the opportunity to gain experience in a professional hospitality environment and further develop your skills within the kitchen and our Business Lounges.

Are you someone who likes to roll up your sleeves and wants to work together with the team to ensure everything behind the scenes runs smoothly? We would love to hear from you!