Commis Chef - Allday Dining KYOTO BISTRO at Park Hyatt Kyoto
Park Hyatt
Putten, Gelderland, Netherlands
On-Site
Entry
Starts as soon as possible
Posted today
Vacancy Summary
Join our team at Park Hyatt Kyoto, where we prioritize high-quality service and a warm atmosphere. As a Commis Chef, you'll learn from experienced chefs while contributing to a restaurant that delights both hotel guests and local customers.
Required skills
communication
Culinary Skills
Food Preparation
Chef
Food Safety
Western cuisine
Plating
Ingredient Preparation
CAN
Sanitation
Inventory Management
Organization - Park Hyatt Kyoto Higashiyama
私たちは、ホテルならではの高い品質と温かみのあるサービスを大切にしながら、地域のお客様にも気軽にお楽しみいただけるレストランを目指しています。
活気あふれる環境の中で、シェフや先輩スタッフの指導のもと、調理業務全般を担当いただきます。チームの一員として、ラグジュアリーホテルレベルのスキルを身につけながら、お客様に愛されるレストランづくりに貢献していただける方をお待ちしています。
主な業務内容
- レストランおよび宴会で提供する洋食メニューの調理・盛り付け
- 食材の準備、仕込み、在庫管理
- 衛生・安全基準に沿ったキッチン環境の維持
- チームメンバーと連携した円滑なキッチン運営
About Park Hyatt
Park Hyatt
Park Hyatt redefines luxury through thoughtful residential design, curated fine art, culinary excellence and intutive service. Experience global stays designed to unlock unparalleled enrichment. Luxury Is Personal.
Locations
Chicago, US
Website
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