Bakery Clerk

• Follow quality control and food safety standards by stocking and rotating baked goods.
• Assist bakery personnel with preparing, packaging, labeling, and maintaining product displays.
• Promote product sales through suggestive selling initiatives.
• Stack pallets and sort products into correct locations according to company efficiency standards.
• Maintain a clean, safe, and sanitary working and shopping environment by adhering to company safety procedures.
• Provide friendly, customer-oriented service by greeting customers, answering questions, and taking orders in person or by phone.

• Ability to read and operate digital equipment, meters, dials, and calibrated scales.
• Ability to safely operate hazardous tools and equipment such as a bread slicer and commercial oven.
• Willingness to learn new systems, methods, or processes.
• Proficient in using precision and non-precision hand tools.
• Ability to work well with team members and promote a collaborative environment.
• Strong communication skills with customers and partners, both written and verbal.
• Flexibility to work various schedules, including nights, weekends, and holidays.
• Attentiveness to potential hazards and ability to address them promptly.
• Report any unresolvable hazards to a supervisor.

• Minimum age of 18 years required.
• Must be 21 years or older to drive for company business in accordance with BGC Business Driver Policy.
• Food Handler certification required.
• On-the-job training typically provided.

• Continuous use of close vision, distance vision, depth perception, and focus.
• Continuous standing or walking.
• Frequent use of hands for reaching, touching, or handling.
• Regular talking and hearing.
• Frequent strenuous finger or hand movements.
• Occasional bending, kneeling, squatting, or stooping.
• Ability to push, pull, maneuver, or lift objects up to 40 lbs frequently; occasionally up to 75 lbs.
• Regular attendance at work is required.

• Work is generally performed in a retail store.
• Exposure to hot surfaces and extreme cold or heat conditions (non-weather).
• Frequent exposure to wet, slippery, or damp conditions.
• Regular exposure to equipment with sharp blades or edges and cleaning agents.
• Noise levels range from quiet to moderate.

Are you ready to find your place? BGC is “A Career Where You Belong.”

Brookshire Grocery Company is committed to providing a safe, drug- and alcohol-free environment for its partners and customers. We are an Equal Opportunity Employer and make employment decisions without regard to race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age, disability, genetic information, military status, or any other trait protected by law.